Indian...

We’ve gathered together the recipes for some of our favourite Indian starters. While these will give you a base from which to work don’t forget you can adjust the spices...

If you visit India you’ll find that most everyday breads are made with wholemeal flour. Wheat has been cultivated in the sub-continent for about 8,000 years and today’s...

If you visit India you'll find you have a wide choice when it comes to desserts but most either have a milk pudding or a sweet fudge-like base – rather like coconut...

Feeling hot and bothered? In need of refreshing? Why not try fresh limeade or lassi, a spicy chai or fruity sherbert? The Indian sub-continent is home to a wide...

Wakey, wakey! Chutney served with an Indian meal is a wake-up cry to the tastebuds, and prepares the mouth for a feast! The name comes from the Hindi word...

Rice forms a very important part of the Indian diet, either as a side dish - as it's frequently viewed in the West - or as the main part of the meal, served with spicy...

India isn't renowned for its soups and that's because, as a general rule, Indians don't drink soups. However some areas and groups do include soup in their...

Indian cookery includes lots of recipes for vegetable and vegetarian dishes. India has a high proportion of vegetarians amongst its people and even those who eat meat,...

Many Indian recipes can appear a little daunting because the list of ingredients is so long, but don't be put off. Once you have assembled the spices and marinade...

Don’t be put off when you look at an Indian recipe! Although some recipes can look very long the method is usually quite simple. It’s the list of ingredients that will...

If you’ve ever visited an Indian restaurant in Britain you could be forgiven for thinking that prawns are the only seafood eaten in India. That’s far from the case....